Kitchen Cleaning Tips

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Cleaning the kitchen should be done at least 2-3 times a week to keep the kitchen free from germs, bacteria, and stubborn dirt. It also helps to make the atmosphere in the kitchen look good and free from germs. Take out the trash regularly to maintain a clean kitchen and prevent the growth of bacteria. If you don’t empty the trash can until it is full, the smell from the trash can can permeate the entire kitchen, especially for trash cans that do not have a lid.

Therefore, you should take out the trash in the evening every day to keep your kitchen smelling fresh. And prevent food from spoiling and attracting maggots or flies เล่นบาคาร่า UFABET เว็บตรง ค่าคอมสูง. Don’t forget to clean your trash can sometimes. Place the empty trash can outside and spray it with disinfectant. Put on gloves and scrub both the inside and outside of the container before rinsing it thoroughly with water.

The first way to clean the kitchen floor is to use vinegar. You can do this by mixing vinegar with water in a ratio of 2:1. Then use this mixed water to rub or wipe various areas of the kitchen. This will reduce oil stains. And if you want to remove oil stains from cooking, you can use detergent mix with water to wipe and scrub various areas of the kitchen. An additional trick for using detergent to remove oil stains is to mix the detergent with warm water. This will increase the efficiency of removing oil stains even better than before.

Use a cloth to wipe up spills immediately to prevent them from becoming sticky or sticky. Place a paper towel on the counter or keep a cloth in a drawer ready to be use to wipe up spills immediately. Blot up spills with a paper towel before using a cloth dipped in warm, soapy water. And wipe the entire counter surface to remove any sticky or greasy residue. Clean up spills immediately before they become embedded or stick to the surface to prevent insects such as flies from invading your kitchen.